Weekly Specials

Half-off menu items for every Chicago Cubs Post Season game.

(Steaks, Features, & Alcoholic Beverages do not apply)

$7 Tuesday Taquitos

Three crispy rolled corn tortillas, grilled chicken, potato, roasted corn, pico, shredded lettuce, sour cream

$4.50 Drafts – All Day
Trivia starting at 7pm with Twin City Trivia

Slide in to Wednesday – $4 Cheeseburger Sliders

Mini brioche bun, American cheese, crispy onions

Buckets – Balls – Burgers
$12/domestics or $16/imports – 5 bottles/bucket
$4 medium bucket with minimum $10 restaurant purchase

$3 Taco Thursdays

Chorizo and bean, braised pork, pickled red cabbage, cilantro, diced onion, corn tortilla, shredded lettuce, pico

$4 Mules – All Day 

$10 Fish & Chip Fridays

Atlantic cod, tartar sauce, charred lemon, and parmesan potato wedges

$4 Titos – All Day 

$5 Prime Rib Slider Saturdays

Certified Angus beef prime rib, creamy horseradish sauce, mini brioche bun, au jus, crispy onions

$4 Drunken Palmers & Bloody Marys – All Day

Featured Dishes

September 27th, 2017 - October 3rd, 2017

Pepperoni & Salami Flatbread

Genoa salami, pepperoni, marinara, smoked cheddar cheese, mozzarella cheese, applewood smoked bacon


Chicken & Mushroom Sandwich

Braised chicken thighs, swiss cheese, portobello mushrooms, roasted garlic aioli, sourdough bread, hand cut fries


Bacon Wrapped Pork Tenderloin

Maple swwet potato mash, brussels sprouts, applewood smoked bacon, caramelized onions, balsamic glaze

($24 dinner)

Pan Seared Rainbow Trout

Sundried tomatoes, julienne vegetables, mashed potatoes, lemon and mustard cream

($12 lunch, $24 dinner)