Weekly Specials

Half-off menu items for every Chicago Cubs Post Season game.

(Steaks, Features, & Alcoholic Beverages do not apply)

$7 Tuesday Taquitos

Three crispy rolled corn tortillas, grilled chicken, potato, roasted corn, pico, shredded lettuce, sour cream

$4.50 Drafts – All Day
Trivia starting at 7pm with Twin City Trivia


Slide in to Wednesday – $4 Cheeseburger Sliders

Mini brioche bun, American cheese, crispy onions

Buckets – Balls – Burgers
$12/domestics or $16/imports – 5 bottles/bucket
$4 medium bucket with minimum $10 restaurant purchase


$3 Taco Thursdays

Chorizo and bean, braised pork, pickled red cabbage, cilantro, diced onion, corn tortilla, shredded lettuce, pico

$4 Mules – All Day 


$10 Fish & Chip Fridays

Atlantic cod, tartar sauce, charred lemon, and parmesan potato wedges

$4 Titos – All Day 


$5 Prime Rib Slider Saturdays

Certified Angus beef prime rib, creamy horseradish sauce, mini brioche bun, au jus, crispy onions

$4 Drunken Palmers & Bloody Marys – All Day

Featured Dishes

September 27th, 2017 - October 3rd, 2017

Pepperoni & Salami Flatbread

Genoa salami, pepperoni, marinara, smoked cheddar cheese, mozzarella cheese, applewood smoked bacon

($11)


Chicken & Mushroom Sandwich

Braised chicken thighs, swiss cheese, portobello mushrooms, roasted garlic aioli, sourdough bread, hand cut fries

($11)


Bacon Wrapped Pork Tenderloin

Maple swwet potato mash, brussels sprouts, applewood smoked bacon, caramelized onions, balsamic glaze

($24 dinner)


Pan Seared Rainbow Trout

Sundried tomatoes, julienne vegetables, mashed potatoes, lemon and mustard cream

($12 lunch, $24 dinner)